Monday & Tuesday Dinner Special
MONDAY & TUESDAY DINNER SPECIAL
THREE COURSE DINNER: starting at $59/pp
Add a Bottle of Sommelier Select Red or White Wine: $49*
FIRST COURSE
(choose one)
Caesar Salad
baby romaine, radicchio, shaved parmesean, crouton crumble
One10 Salad (GF)
baby arugula, roasted tomato, cucumber, sliced red onion, grana podano, balsamic vinaigrette
Zucchini Fritti
crispy zucchini noodles, lemon crema, parmesan
Crab Capellini Cake
prosciutto, green pea emulsion
Mozzarella Caprese (GF)
mozzarella, beefsteak tomato, cabernet vinaigrette
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ENTREE CHOICES
(choose one)
CALAMARATA
spiced vodka sauce, crispy prosciutto, burrata straciatella, choice of grilled shrimp or chicken
VEAL CHOP MILANESE
oven roasted tomato, baby arugula, shaved grana padano, balsamic vinaigrette
GRILLED BRANZINO ALLA LIGURE (GF)
fingerling potato, cherry tomato, kalamata olives, toasted pine nuts
PENNONI BOLOGNESE
wagyu beef-veal bolognese
LINGUINE ALLA VONGOLE
little neck clams, peperoncino
VENETIAN SHRIMP (GF)
creamy polenta
CHICKEN PARM
fettucini
12OZ. PRIME SIRLOIN (GF) (+10)
grilled asparagus, smashed potato, mushroom demi
DUCK MARSALA (GF) (+10)
seared duck breast, roasted corn puree, hen of woods mushroom, marsala jus
MARINATED SKIRT STEAK (+5)
olive oil mashed potato, crispy onion
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DESSERT
(choose one)
Cheesecake
Homemade Gelato (vanilla, chocolate, tiramisu)
Nutella Doughnuts
Coffee or Tea Included
(*This menu is not valid on holidays, catered events, or take-out orders. This menu cannot be combined with any other offer or discount including but not limited to promotional gift cards and coupons. Valid on tables with no more than 12 guests. Tax & gratuity are additional.)