Monday & Tuesday Dinner Special

MONDAY & TUESDAY DINNER SPECIAL

THREE COURSE DINNER: starting at $59/pp

Add a Bottle of Sommelier Select Red or White Wine: $49*

FIRST COURSE

(choose one)

Caesar Salad

baby romaine, radicchio, shaved parmesean, crouton crumble

One10 Salad (GF)

baby arugula, roasted tomato, cucumber, sliced red onion, grana podano, balsamic vinaigrette

Zucchini Fritti

crispy zucchini noodles, lemon crema, parmesan

Crab Capellini Cake

prosciutto, green pea emulsion

Mozzarella Caprese (GF)

mozzarella, beefsteak tomato, cabernet vinaigrette

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ENTREE CHOICES

(choose one)

CALAMARATA

spiced vodka sauce, crispy prosciutto, burrata straciatella, choice of grilled shrimp or chicken

VEAL CHOP MILANESE

oven roasted tomato, baby arugula, shaved grana padano, balsamic vinaigrette

GRILLED BRANZINO ALLA LIGURE (GF)

fingerling potato, cherry tomato, kalamata olives, toasted pine nuts

PENNONI BOLOGNESE

wagyu beef-veal bolognese

LINGUINE ALLA VONGOLE

little neck clams, peperoncino

VENETIAN SHRIMP (GF)

creamy polenta

CHICKEN PARM 

fettucini

12OZ. PRIME SIRLOIN (GF) (+10)

grilled asparagus, smashed potato, mushroom demi

DUCK MARSALA (GF) (+10)

seared duck breast, roasted corn puree, hen of woods mushroom, marsala jus

MARINATED SKIRT STEAK (+5)

olive oil mashed potato, crispy onion

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DESSERT

(choose one)

Cheesecake

Homemade Gelato (vanilla, chocolate, tiramisu)

Nutella Doughnuts

Coffee or Tea Included

(*This menu is not valid on holidays, catered events, or take-out orders.  This menu cannot be combined with any other offer or discount including but not limited to promotional gift cards and coupons.  Valid on tables with no more than 12 guests.  Tax & gratuity are additional.)