Wednesday Steak & Seafood
WEDNESDAY STEAK & SEAFOOD
THREE COURSE DINNER: $69/pp
CHOOSE AN ENTREE
Sirloin 14oz
Skirt Steak 12oz
Filet Mignon 8oz
Grilled Branzino
Chicken Parmigiana
Rigatoni a la Vodka
CHOOSE ONE STARTER
One10 Salad
Oysters(East Coast)
Baked Clams
Zucchini Rollatini
Caesar Salad
CHOOSE ONE SIDE
Creamed Spinach
Sautéed Spinach
Olive Oil Mashed Potatoes
French Fries
CHOOSE ONE DESSERT
Peanut Butter Bar
Cheesecake
Doughnuts
COFFEE OR TEA
(This menu is not valid on holidays, take-out & can not be combined with any other offer or discount. Valid on tables with no more than 12 guests. Tax & gratuity are additional)