Gold Menu
Gold Menu
Starter
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Rigatoni Alla Vodka
spicy alla vodka, 36-month prosciutto di parma
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Chef Blend Meatball
Topped with Ricotta
Salad
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One10 Salad
arugula, sliced onion, cucumber, radish, slow-roasted tomato, balsamic vinaigrette
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Caesar
baby romaine hearts, red endive, herb crouton crumble, shaved parmigiano, Caesar vinaigrette
Entrée
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Prime Sirloin
mashed potato, crispy onions, and demi glaze
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Pan Seared Salmon
braised creamy leeks, romesco sauce
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Truffle Fettuccini Alfredo
White truffle cream parmesan sauce
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Chicken Parmigiana
With Tomato, Mozzarella & Fettucine
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Braised beef Short Rib
creamy polenta & broccoli rabe
Dessert
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Chocolate Mousse Cake
Mascarpone Cheesecake
Gelato or Sorbetto
Beverages
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Organic Coffee
Specialty Teas
Soda
Fresh Brewed Iced Tea
There is a sales tax of 8.625%. An 18% banquet gratuity will be distributed to the servers assigned to your event. A 6%administrative fee will be applied. The administration fee is for the administration of the banquet, special function, or package. It is not a gratuity or a tip and will not be distributed as gratuity or tips to the employee who provided any service to the guest.